Author: angadiz

Pudina Pulao and Raitha

Pudina Pulao and Raitha

Pudina Pulao or Mint Pulao is an aromatic, healthy, and delicious meal for the whole family. This green rice recipe with the dominant flavor of mint leaves, spices, and veggies makes it a more nutritious one-pot meal.It can be served with plain yogurt or any 

Roasted Chana Dal Powder

Roasted Chana Dal Powder

This simple and easy recipe is prepared using very few ingredients and tastes great with rice, roti, idli, dosa, upma, and many other dishes. I am going to share with you all this healthy, and tasty recipe. 

Tomato Rice

Tomato Rice

Tomato Rice Recipe is a South Indian dish prepared using tomatoes, spices, and preferred veggies like peas or potatoes that makes it a spicy, flavorful, & delicious one-pot dish. I prefer to use fresh and ripe tomatoes for the best taste.  It is also called 

Sweet Corn Cheese Sandwich

Sweet Corn Cheese Sandwich

Sweet Corn Cheese Sandwich Recipe is an easy, healthy, and tasty recipe for breakfast and snacks. It is prepared mainly with pre-boiled sweet corn kernels, grated cheese, some veggies, and spices for stuffing. It is a quick and healthy sandwich recipe for kids. I have 

Set Dosa

Set Dosa

Set Dosa / Sponge Dosa is one of the popular Indian breakfasts served in fast food centers or tiffins centers and is known for its thick, soft, spongy, light, and serving style. It is an ideal breakfast recipe as it comes in a set of 

Girmit Recipe

Girmit Recipe

Girmit recipe is a spicy and tangy evening tea-time snack and very popular street food from North Karnataka prepared from crispy puffed rice/murmura. This recipe is popular in the Hubli-Dharwad region of Karnataka and goes very well with Mirchi/Menasinakai bajji. Gojju or girmit masala is 

Peanut Chutney Powder

Peanut Chutney Powder

Peanut chutney powder is also known as shenga chutney pudi in North Karnataka. In North Karnataka, this chutney powder is generally served along with Jolada rotti(Jowar roti). It’s prepared using peanuts, red chili powder, curry leaves, garlic, tamarind, jaggery, and salt. Benefits of Peanuts: They 

Sabudana Khichdi

Sabudana Khichdi

Sabudana khichadi is an Indian dish made from soaked sabudana. It is typically prepared in the Indian states of Maharashtra, Karnataka, Uttar Pradesh, Madhya Pradesh, Rajasthan, and Gujarat. It is usually made during fasting days like Navratri, Mahashivratri, and Ekadashi. This recipe follows the Maharashtrian 

Almond Chutney

Almond Chutney

Almond Chutney tastes very much like Coconut Chutney. Substituting almonds for coconut is one of the healthier ways to reduce the bad cholesterol in our daily menu. Enjoy the health benefits of almonds in this quick and simple recipe. Kids will love this chutney with 

Home-Made Yogurt

Home-Made Yogurt

Yogurt is produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures. These good bacteria (probiotics) support our immune system and create a healthy digestive tract. Yogurt provides other nutrients such as calcium, protein, and much more. There